The Best in2026LombardyExperience

A family of winegrowers in Oltrepò Pavese since 1873, with vineyards in San Damiano al Colle and neighbouring villages. The estate makes still and sparkling wines from several varieties, including Pinot Noir.

A family winery founded by Roberto Gatti in 1991, now run with Andreina and their children Laura and Matteo. Its vineyards extend across several villages in Franciacorta.

A family story that began in 1814 with the Solenga vineyard in Canneto Pavese. The winery grows Oltrepò’s traditional varieties and preserves a heritage closely connected to Buttafuoco Storico.

A family winery in Moniga del Garda with more than a century of history. Its wines reflect the lake’s two distinct wine-growing areas, Valtènesi and Lugana.

The Bariselli family’s local nickname identifies four generations of winegrowers, active since 1898. The Erbusco winery lies in the moraine amphitheatre of Lake Iseo, at the heart of Franciacorta.

A winery in Capriano del Colle rooted in the wine-growing culture of Monte Netto. Local Marzemino is among the varieties through which it expresses the identity of its land.

This Lonato del Garda estate grows grapes for Lugana, Garda and Valtènesi wines. Gravity-flow winemaking and direct control of the production chain are central to its approach.

A winery in Capriano del Colle, in the Monte Netto area. Its work focuses on wines that combine lightness, intensity and precision.

Founded in 1962 in Pietra de’ Giorgi, the winery follows Oltrepò Pavese’s traditions. Alongside Pinot Noir for traditional-method sparkling wines, it grows the local varieties used for the area’s red wines.

A Valtellina estate founded by Cristina Scarpellini, a winegrower since 2008. It cultivates Nebbiolo, locally called Chiavennasca, on terraces between Tirano and the Valtellina Superiore subzones.

Founded by the Lorenzi family in 2010, the estate has vineyards in the Barcuzzi and Campagnoli areas of Lonato del Garda. Its Valtènesi project brings together agricultural experience and winemaking research.